Bacon and egg skillet

Happy Sunday morning everyone !!!

I finally got a chance, albeit small, to come up for air from work.  I

get to do one of my favorite hobbies, which is writing.  Today, I

got to cook.  Sharing recipes, collecting them, and writing about 

them is what I am going to blog about today.

My take on a bacon and egg skillet.  You have all had these at 

restaurants I'm sure.  They are one of my favorite to go dishes 

when we have the opportunity to eat out.  Below is my recipe.  

Measure according to how many you will cook for.  

Bacon and egg skillet

ingredients

egg

milk

bacon

milk

shredded cheese, your choice

package of simply potatoes, I use the seasoned.

I also use the bacon grease to cook potatoes and scramble eggs.  

Sometimes I will use butter so things don't stick.

Scramble your eggs first, add milk and shredded cheese. Fry your bacon.  Cook the potatoes After everything is cooked, start

chopping your bacon.

After you have chopped your bacon.  Add shredded cheese to 

the top of your cooked scrambled eggs. 

Place eggs in bowl, potatoes and your bacon, YUM!  

You can mix it up, and add tomato, feta cheese, sausage, ham.  

Enjoy, next time I will write about my ham pickle rolls

~~~~~~~~~~~~~~~Until next time

Carole